Tags archives: top-chef

David Burke

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I have had the privilege to work with David Burke years ago at a restaurant in NYC. Back then, Burke was known for his American cuisine as well as his Cheesecake Lollipops which I had the pleasure to indulge in at work. Burke has been honored with Japan's Nippon Award of Excellence, the Robert Mondavi Award of Excellence and the CIA's August Escoffier Award[...]